Chicken Adobo
A classic Filipino dish with a perfect balance of salty, sour, and savory flavors.
β±οΈ 45 mins
π½οΈ Main Dish
π₯ Chicken Adobo
π Ingredients
- β 1 kg chicken
- β Β½ cup soy sauce
- β ΒΌ cup vinegar
- β 1 cup water
- β 5 cloves garlic
- β 1 onion
- β 2 bay leaves
- β 1 tsp peppercorns
- β 1 tbsp sugar
- β 2 tbsp oil
- β Salt
π Procedure
- Marinate chicken for 20 minutes.
- Heat oil. SautΓ© chicken until golden.
- Add onions and cook.
- Add vinegar, soy sauce, sugar, bay leaves, water. Boil.
- Simmer 10 minutes. Serve hot.